Zaré at Fly Trap offers private dining options for every occasion From casual lunch to elegant cocktail reception to formal sit-down dinner. We can seat 26 in our private room. We can accommodate larger parties in our main dining area.

Executive Chef Hoss Zaré will gladly create a customized menu to suit your needs. Our wine director and bar manager can direct you towards wines and spirits to perfectly complement your food selection.

To learn more about our private dining options please contact General Manger, Mario Nocifera at 415-243-0580 or Mario@zareflytrap.com. He will work closely with you to create a memorable gathering that suits your needs.